Adapted from Spinach4Breakfast


  • 70g oats
  • 30g raw cacao nibs
  • 25g desiccated coconut, plus extra to roll the balls in
  • 4 tbsp ground flax seeds
  • 1 tbsp chia seeds
  • 115g almond butter
  • 3-4 tbsp honey (preferably raw)
  • Half a teaspoon vanilla essence


Put all the dry ingredients into Thermomix or another food processor. Add the almond butter, honey and vanilla essence. Process until the mixture starts to come together. You may need to add extra honey or process longer if it doesn’t become sticky enough. Test the mixture by trying to press the ball. Shape the mixture into little balls by pressing and squeezing the mixture together and rolling in your hands. Once shaped, roll in desiccated coconut to make them look pretty. Enjoy!

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